A 3-Course Refined Indonesian Full Moon Dinner
Another tasty dinner set by the pool under the moon at its brightest! Our Happy Chef, Roy Qira, presents you a three course elevated Indonesian dinner with most produce sourced from Bali’s own pastures and oceans. Join Folk team for a poolside dining experience under Ubud sky, the local way. Enjoy your full moon evening in Ubud.
Thursday, 28 June 2018
From 5 pm to 9 pm
IDR 290K ++ per person
IDR 360K ++ per person
(including a glass of local house wine)